![]() ![]() ![]() However, the performance of SCPF is frequently challenged by the characteristics of perishable food and the cross-regional logistics activities ( Zhang, Wang, and Liu, 2017). land cultivation and production of crops), processing, inspection, packaging, warehousing, transportation, distribution, and marketing ( Iakovou et al., 2014). These operations are intended to satisfy the huge market demand and expand in market shares, including farming (i.e. Thus, the profit-makers are increasingly paying more attention on the operations of SCPF which is known as the farm-to-fork sequence. The supply chain management implies a highly effective network of business relations that serves to improve efficiency by eliminating duplicate and nonproductive work. Nowadays, the supply chain revolution is reshaping a lot of industries through reconsidering the organizations, people, activities, information, and resource flow which are involved in moving a product or service from supplier to customer as a system ( Bowersox et al., 2007). These activities are connected throughout the operations of the supply chain for perishable food (SCPF). According to the AQSIQ Statistics Report, the demand for salmon (which is a kind of popular seafood) imported to China has increased from 74 thousand tons in 2003 to 283.8 thousand tons in 2013 ( The huge demand for perishable food has stimulated the development of many related profit-making industries greatly, e.g., the cultivating, processing, and transportation of the perishable products. Millions of people are increasing their spending on fresh, delicious but perishable and expensive goods like fruits, seafood, etc. The cost of supply chain when processor i produces product j. ![]()
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